A Taste Bud Indian Wine Dinner March 1st!

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Holly’s dinner series are always anxiously awaited each year. This year, her ‘tour’ will pair world cuisine with unique unexpected wines with the help of Ashe’s Wine and Spirits. The first dinner on March 1st features Indian inspired small plates paired with European wines. Space is limited so call for reservations (865) 584-8739!
Menu

2014 Chateau De L’aulnaye Muscadet Sevre we Maine
Greeter with Oyster

2014 Lucashof Riesling QBA
Black Eyed Pea Falafel, Tzatziki, Comeback Sauce, Arugula

2013 Zinck Pinot Gris
Chicken-Pecan Flauta, Avocado Lime Salad, Tomato Cumin Crema

2014 St. Urbanshof Estate Riesling
Flatbread Pizza: Benton’s, Apples, Caramelized Onion, White Cheddar

2014 Domaine Cabrials Pinot Noir
Chicken Country Captain, Basma

2012 Renzo Masi Chianti Reserva
Beefy Shortrib, Red Wine Demi

2014 Ceralti Scire
Herbed Rack of Lamb, Feta, Wilted Spinach

Cost: $50 per person

CALL HOLLY’S GOURMETS MARKET
(865) 584-8739 FOR RESERVATIONS